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Vietnam & Cambodia Culinary Discovery 16 days

Classic option from £2115* PP  


Trip code: VCC-C-16  |   Group size: Max 16, Avg 12

START Hanoi, Halong Bay Overnight Cruise, Hue, Hoi An, Mekong Delta, Saigon, Temples of Angkor, Siem Reap FINISH

Just as Vietnamese cuisine is all about yin and yang, so this journey is one of balance. Experience guided tours through local markets, test your skills in cooking schools, and enjoy lavish meals at some of the country’s best restaurants. From Hanoi and Halong Bay to the historical charms of Hue and Hoi An, and on to the buzzing streets of Saigon, then finally Siem Reap and the incredible temples of Angkor - only a visit to Vietnam and Cambodia can truly reveal the diversity of the region’s cooking tradition.

Availability 01865 268 940

* From prices subject to availability and subject to change. Prices may fluctuate if surcharges, fees, taxes or currency change. Amounts payable to third parties not included. Airfares not included unless otherwise specified. Agents may charge service fees and/or fees for credit card payments which vary. Please check all prices, availability and other information with your travel consultant before booking. If you book with Travel Indochina an additional 2% fee applies to credit card or charge card payments (except in North America, where no fee is charged). Travel Indochina general booking conditions apply click here.